Sunday, July 23, 2006

YUMMY DESSERT - FRUITY CARAMEL PUDDING



I made this delicious dessert last night. The mixed fruit slight sourness balance out the sweetness of the pudding which is great!


Recipe - Fruity Caramel Pudding

for the caramel
1 cup sugar
1/2 cup water

for the pudding
2 cans evaporated milk
1 cup sugar
1 teaspoon vanilla extract
8 eggs

Steam for 30 minutes. Serve chilled with drained mixed fruits in can. Enjoy!